MENU

SKIN Good Practices by country

About 100 good practices have been collected by SKIN consortium representing collective actions, environmental concerns, regional developments related to several food products, thematic models and beyond

In the first year of activities all partners have been scouting, analysing and classifying a significant number of cases in different EU countries and during the meeting that took place in Vienna on 18th - 19th of January they went through open discussion to deepen the scenarios obtained.

SKIN
 

Short supply chain knowledge and innovation network

This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055