Campden BRI Open Day

6 June 2018 - A great opportunity for SKIN to engage with stakeholders communities

This year’s Campden lecture A whole new world: food and drink after Brexit will be given by Ian Wright, Chief Executive, FDF, recently named the most influential operator in food and drink public affairs by the Grocer magazine. Experts will provide hot topic briefings:

  • BRC Global standard for food safety version 8 – what can we expect?
  • Food fraud and import/export at a time of change
  • Advances in detecting pathogens in foods

More than 500 participants will take part to the Open Day and will have the opportunity to discover SKIN, its vision and approach in building the EU-level short food supply chain knowledge and innovation network.

Learn more about the event on the Campden website


Short supply chain knowledge and innovation network

This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055