6/19/2018 TINADA meets local farmers

Engaging with local actors in Manfredonia and San Severo

6/12/2018 SKIN at Agrosym 2018

IX International Agriculture Symposium - Jahorina, 4-7 October 2018

6/6/2018 Fresh Products: an essential theme for short food supply chains

Inspirational field trip among good practices in Belgium and The Netherlands

9/6/2017 Zero miles to our mouths: shortening food supply chains

New technologies are being used to cut the distance our food travels from source to table. It could revolutionise the way we buy and consume groceries in future, boosting the sale of local produce and landing fresher fare on our plates

7/20/2017 University knowledge exchange and the SKIN Project

Article by Djelveh Sara and Contò Francesco

SKIN

Short supply chain knowledge and innovation network

This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055