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SKIN Innovation Challenge Workshop
5/7/2019 SKIN Innovation Challenge Workshop

Logistic and Distribution - 8-10 May 2019, Palazzo della Valle (Rome, Italy)

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EIB is supporting young farmers
5/2/2019 EIB is supporting young farmers

EIB to unlock EUR 2 billion for agriculture across Europe with special support for young farmers

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Regional nodes in European areas to boost innovation transfer and knowledge uptake
4/17/2019 Regional nodes in European areas to boost innovation transfer and knowledge uptake

A social network analysis of building relationships in SKIN

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Articles
Blockchain from farm to fork
11/29/2018 Blockchain from farm to fork

Blockchain is mostly known in finance as a technology linked to cryptocurrencies such as bitcoin. However one of the most innovative applications relates to the food sector, which can use this technology to get more transparent supply chains

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Short food supply chain: unity makes strength
7/12/2018 Short food supply chain: unity makes strength

Stories of European farms that make profitable food supply systems "from farm to fork" show that networking is crucial

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Zero miles to our mouths: shortening food supply chains
9/6/2017 Zero miles to our mouths: shortening food supply chains

New technologies are being used to cut the distance our food travels from source to table. It could revolutionise the way we buy and consume groceries in future, boosting the sale of local produce and landing fresher fare on our plates

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7/20/2017 University knowledge exchange and the SKIN Project

Article by Djelveh Sara and Contò Francesco

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SKIN
 

Short supply chain knowledge and innovation network

This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055