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Short supply chain knowledge and innovation network

Food: a place of trust where producers and society must meet

Re-connecting the two extremities of the food supply chain, reconciling producers with citizens, stimulating mutual trust and supporting the development of the short food supply chain economy, based on common values on food, its origin and production method

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Short Food Supply Chains are characterized by maximum one intermediary between producer and consumer

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Promoting innovation from the ground, bottom-up and demand-driven in the short food chain domain

Network
Nature
Proximity
Land use

19 Jun 2018 TINADA meets local farmers

Engaging with local actors in Manfredonia and San Severo

12 Jun 2018 SKIN at Agrosym 2018

IX International Agriculture Symposium - Jahorina, 4-7 October 2018

6 Jun 2018 Fresh Products: an essential theme for short food supply chains

Inspirational field trip among good practices in Belgium and The Netherlands

SKIN creates a community of relations for the economy of the future

SKIN
 

Short supply chain knowledge and innovation network

This project has received funding from the European Union’s Horizon 2020 Research and Innovation programme under grant agreement N.728055